Blueberry Black Tea:
Blueberries are packed with antioxidants that destroy harmful chemicals. This super food is a good source of many vitamins and minerals. Blueberries are sometimes unavailable if they are out of season but drinking blueberry tea holds some health benefits of the fresh fruit without the high cost or unavailability issues. Cherish the taste of natural blueberry tea made from various parts of Blueberry bush, including the fruit, leaves and stem. With a pure fruit flavour, Blueberry tea is richly aromatic and comes with humongous health benefits. Exquisite quality blueberries are grown all around the world. Depending on the place where they are cultivated, harvesting time may vary. In North America, Blueberries are harvested in May while in the Southern hemisphere, harvesting takes place during winter and may last till early spring. Blueberries wraps in its folds vitamins, dietary fibre and dietary mineral manganese.
The blueberry is one of the few fruits native to North America. Blueberry was a significant crop to the early Pilgrims, who learned about its cultivation from the Native Americans. A beverage made with blueberries was an impetus for Civil War soldiers. There are two main types commonly grown blueberry – the smaller wild type known as lowbush and the larger highbush type. Lowbush blueberries are known for their vivid color and flavour, while highbush blueberries are the most aromatic.
How it works:
You will delve into a sweet, tangy flavour as soon as you take a sip of the organic blueberry black tea. This delicious organic black tea meets evokes an intoxicating aroma and sweet blueberry flavour that’s sure to be delicious hot or iced when you splurge it on. Though the blueberry is one of the world’s smaller fruits, it certainly is a revelation when it comes to taste and health benefits. The antioxidants in blueberry tea have a neuroprotective effect on the brain. It also helps wage a battle against muscle damage. It boosts the insulin sensitivity. Real refreshing taste lies within a real cup of tea. A black tea blended with blueberries has a refreshing taste and also makes an excellent iced tea.
Drinking blueberry tea leads to cutting edge benefits. The black tea leaves include antioxidants, amino acids, minerals and vitamins while blueberries have plenty of nutrients, antioxidants, fibre and Vitamin C and E. Together, they keep you healthy.
A cup of Blueberry black tea is a must-tea for every tea lover. The antioxidants in the tea leaves and the berries help fight off cancer. It can reduce the risk of developing tumors and cancer. The tea may lower the risk of developing Alzheimer’s disease or Parkinson’s disease.
- Muscle damage:
Blueberry tea is conceived as a tea which helps when it comes to muscle damage. The antioxidants protect the muscle cells from muscle oxidative damage which is usually associated with high-intensity exercise.
If it’s a gorgeous health you ever wanted, this is your go-to tea. Pick Blueberry tea to reduce the risk of diabetes. Drinking blueberry tea helps boost the insulin sensitivity.
This way the body uses insulin more efficiently to store glucose. It also helps lower the blood sugar levels, plummeting the need for insulin. Blueberry tea lowers the blood pressure, as well, reducing the risk of cardiovascular diseases.
- Urinary tract infections:
Blueberry tea is a one stop shop for your health needs. Polyphenols in Blueberry tea help prevent urinary tract infections. It has ellagic acid, which protects the metabolic pathways. Blueberry tea helps keep the harmful bacteria from gluing to the walls of the urinary tract.
- Boosts immunity:
You deserve absolute good health. Drink a cup of Blueberry black tea and say cheers to a healthy immune system. Vitamin C in blueberry tea boosts the immune system because it rouses the production and activation of specialized white blood cells. White blood cells are the “soldiers” that renovate your immune system as they directly attack foreign invaders such as viruses. Vitamin C is an effective anti-bacterial and anti-parasitic which allows the immune system to spare more energy on disease-fighting tasks. It’s something, something magical tea that protects the liver by destroying the hepatitis C virus, which is linked to cirrhosis and liver cancer.