Japanese Style
Green Tea----- Genmaicha
Country of Origin: China
Region:
Zhe Jiang Province
Altitude: 1500'
- 3000' feet above sea level
Ingredients:
Luxury Green tea, Roasted brown rice.
Genmaicha
is a Japanese style tea that mixes roasted brown rice ,and green tea leaves. This tea has a toasty aroma and green tea
taste. It has lower in caffeine than green teas. This is one of the most popular teas at Japanese restaurants. Genmaicha
is good with Sushi, Fish sashimi, Japanese style noodle soups, Fish or vegetable tempura or light food; It also is an
all-day tea.
Brew hint: Use
1 tsp of tea leaves for every 8oz of hot water at 180°F and let the tea leaves steep for 3 to 5 minutes. Sweeteners
and milk are not necessary.
