Organic White Peony: Organic White Peony Tea is also called the Bai Mu Dan tea. It is made from the unopened, young buds of the tea plant. The gentle handling and processing ensures that the silvery white hair on the leaves remain intact. Its smooth flavor and soft taste make it an excellent all-day drink. This is a delicate tea that can be savored as a refreshing drink that has no bitterness whatsoever. It’s fragrant, smooth and sweet and its robust aroma and complex texture is rejuvenating and light.

Country of Origin: China

Region: Fujian Province

Grade: Grade #1

Altitude: 2000 – 4000 ft. above sea level

Manufacture Type: Naturally withered and sundried

Cup Characteristics: Clear slightly pale cup with a fresh aroma

and a smooth velvety flavor.

Ingredients: Luxury organic white tea.

Organic Ingredients: Green Hill Tea Corp

Certified Organic by IMO, Switzerland

Hint

Hot tea brewing method: When preparing by the cup, this tea can be used repeatedly (à la chinoise) - about 3 times. The secret is to use water that is about 180°F or 90°C. Place 1-2 teaspoons of leaves in your cup and let the tea steep for 3 minutes. Then begin enjoying a cup of enchantment - do not remove the leaves from the cup. Once the water level is low - add more water, and so on - until the tea flavor is exhausted. Milk or sugar will mask the delicate characters of this tea and are not recommended. Look at the pattern of the leaves - they foretell life.