Organic Ceylon Tea :
Organic Ceylon Tea has a wide global appeal in the health and beauty industry. It was as far back as the year 1824 when British brought a tea plant from China to Ceylon, now known as Sri Lanka. Ceylon tea is prized for its inimitable aroma and taste. By drinking Ceylon tea, you get an amalgamation of stronger taste than other teas and health benefits of black tea. Ceylon Tea is favoured for its promising quality and flavour. When it comes to color, Ceylon Tea features a gold color and rich, intense taste.
Drink Ceylon Tea to the hilt as it has a much a stronger flavour as compared to other teas. Organic Ceylon Tea can cause a stir. Ceylon green and white have been shown to help with weight loss by speeding up the metabolism through the antioxidants it contains.
Drinking Ceylon Tea creates a healthier twist by drastically reducing chances of catching influenza and it may also increase alpha-wave activity in your brain, allowing you to remain more alert. Ceylon Tea transcends the transience of younger looking skin. Ceylon Tea helps skin look younger and firmer, thus fighting the signs of ageing such as sagging skin and wrinkles, by slowing the loss of collagen. With half to third of the amount of caffeine a regular cup of coffee, Ceylon ensures a smooth and peaceful transition from a relaxed state to feeling more equipped with energy that was not present at the time before the consumption of Ceylon Tea. From the time you experience the first sip to the time you finish a cup of Ceylon Tea, it will make you all its own with an extremely delicious taste and addictive flavour.
Ceylon Tea in any season is unparalleled satisfaction. It makes you one hundred percent happy and satiates your voluptuous desire for tea. The exquisite Ceylon Tea brings you back asking for more and you are able to call yourself a self confessed tea Ceylon Tea addict. The finest of taste and refreshing flavour is the trademark of this black tea from Sri Lanka. Ceylon Tea is a valued tea, the epitome of Sri Lanka ethos. When it comes to health, there can be no compromise. Ceylon Tea is rich in antioxidants that assist to battle free radicals.
Ceylon Tea reflects Sri Lanka’s name under colonialism. Sri Lanka was known as Ceylon under colonialism and the name has been transferred to the tea. Tea was initially introduced to the destination as a being a harvest in 1867, to exchange a ruined coffee crop. Choice of Ceylon Tea transcends all tea moments. Tea suppliers instantly began to create tea which incorporates a unique flavour and color, and Ceylon Tea began to be a coveted choice. The most of Ceylon Tea is grown in the highlands of the country.
How it works :
While the taste of Ceylon Tea will remain etched in the mind till eternity, it works to increase alpha-wave activity in your brain, allowing one to remain more alert. The tea has strong anti-bacterial and anti-viral qualities. Ceylon Tea speeds up the metabolism through the antioxidants it contains. A cup of Ceylon Tea leaves you equipped with infinite energy and a refreshing feel. It’s all about what serves you the best. Ceylon Tea serves you the best in every manner and has the instant waking effect when you just can’t afford to sleep. Ceylon Tea keeps your spirits up and higher at times of dull moments and weariness. Thus Ceylon Tea is of prime importance.
- Ceylon Tea is a perfect cup of tea for any tea lover. Ceylon black is an excellent defence against cancer as it contains powerful antioxidants that help battle free radicals that can damage DNA, and may cause cancer in the body.
- Ceylon tea antioxidants have also been shown to lower the risks of heart disease and reduce the size of tumors. Ceylon Tea showcases your heart to a healthy one.